The GS-8 is a specialist peeling knife and has a curved blade to work around carrots, potatoes and other vegetables and fruits. The knife has the same blade as the GSF-17 but the GS-8 has the standard hollow handle of the Global GS range. We recommend this peeler for chefs with bigger hands who find the GSF range too small.
Forged from high-carbon stainless using a process inspired by the crafting of ancient samurai swords.
Perfect knife for all those small finicky jobs such as peeling fruit, stringing beans and peeling potatoes.
Hygienic, seamless one piece construction.
Ice tempering and hardening strengthen the blade while helping it maintain optimal sharpness.
Providing superb leverage, the well-balanced handle is textured for a good grip.